Here’s a cozy, old-fashioned blackberry cobbler—simple, rustic, and full of juicy flavor:
Old-Fashioned Blackberry Cobbler
Ingredients
Filling
4 cups fresh (or frozen) blackberries
¾–1 cup sugar (adjust depending on sweetness of berries)
1 tbsp lemon juice
1 tsp lemon zest (optional)
1–2 tbsp cornstarch (for thickening)
Batter/Topping
1 cup all-purpose flour
1 cup sugar
1 tsp baking powder
¼ tsp salt
1 cup milk
½ cup (1 stick) melted butter
Instructions
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